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Fresh Herb, Rosemary
(Rosmarinus officinalis)



Price: $12.49

Availability: IN STOCK

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Considered a symbol of fidelity and remembrance, a ribbon-tied sprig of Rosemary is often used to decorate at weddings, funerals, and other fresh bouquets.  It is also used in liniments and cosmetics and is a favorite cooking spice.  Rosemary is a woody stemmed herb well known for its pungently aromatic, needle like leaves.  The culinary uses for Rosemary are unlimited and is commonly used as a seasoning for lamb, pork, chicken and other meat dishes as well as flavoring stews, sauces, marinades, vegetables and breads.


Harvesting:  Cut the tender stems at the top at the branches (not the woody stems down near the base of the plant) at any time.  To dry: Hang branches upside down; when stems are dry, strip leaves from them and store in a dry cool cabinet.  

Botanical Name: Rosmarinus officinalis
Ships As: 3-inch pot
Cannot Ship To: AK  AZ  CA  HI  


Perennial
Hardiness Zones: 8 - 13
Mature Height: 18 (inches tall)
Mature Width: 18 (inches wide)
Group Plantings & Hedge Spacing 18 (inches on center)
Growth Rate: Fast
Soil Preference: Alkaline
Soil Moisture Preference: Dry
Sun Preference: Full sun 6+ hrs per day
Deer Resistant: No
Bloom Season: Summer
Dormancy: May ship in a dormant state where winter color is not as bold as summer hues


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